A dual-mode sensor for colorimetric and fluorescent detection of nitrite in hams based on carbon dots-neutral red system

Hu, X, Shi, J, Shi, Y et al. (7 more authors) (2019) A dual-mode sensor for colorimetric and fluorescent detection of nitrite in hams based on carbon dots-neutral red system. Meat Science, 147. pp. 127-134. ISSN 0309-1740

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Copyright, Publisher and Additional Information: © 2018 Elsevier Ltd. All rights reserved. This is an author produced version of an article published in Meat Science. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Carbon dots; Neutral red; Fluorescence resonance energy transfer; Nitrite; Ham
Dates:
  • Accepted: 7 September 2018
  • Published (online): 9 September 2018
  • Published: January 2019
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Colloids and Food Processing (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 19 Oct 2021 10:41
Last Modified: 19 Oct 2021 10:41
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.meatsci.2018.09.006
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