Items where authors include "McLeay, F."

Article

Smith, S. orcid.org/0000-0003-0375-7327, Oates, C.J. orcid.org/0000-0001-8848-9178 and McLeay, F. orcid.org/0000-0001-6732-9589 (2023) Slimy tactics: the covert commercialisation of child-targeted content. Journal of Strategic Marketing. ISSN 0965-254X

Kipnis, E. orcid.org/0000-0002-7976-0787, McLeay, F., Grimes, A. et al. (2 more authors) (2022) Service robots in long-term care: a consumer-centric view. Journal of Service Research, 25 (4). pp. 667-685. ISSN 1094-6705

Osburg, V.-S., Yoganathan, V., McLeay, F. orcid.org/0000-0001-6732-9589 et al. (1 more author) (2022) (In)compatibilities in sustainable luxury signals. Ecological Economics, 196. 107430. ISSN 0921-8009

Lichy, J., McLeay, F., Burdfield, C. et al. (1 more author) (2022) Understanding pre‐teen consumers social media engagement. International Journal of Consumer Studies. ISSN 1470-6423

Wang, Y. orcid.org/0000-0003-1575-0245, Zhang, M., Li, S. et al. (2 more authors) (2021) Corporate responses to the Coronavirus crisis and their impact on electronic-word-of-mouth and trust recovery : evidence from social media. British Journal of Management, 32 (4). pp. 1184-1202. ISSN 1045-3172

Walsh, G.S., Cunningham, J.A., Mordue, T. et al. (3 more authors) (2021) What business schools do to support academic entrepreneurship : a systematic literature review and future research agenda. Studies in Higher Education, 46 (5). pp. 988-999. ISSN 0307-5079

Osburg, V.-S., Davies, I., Yoganathan, V. et al. (1 more author) (2021) Perspectives, opportunities and tensions in ethical and sustainable luxury: Introduction to the thematic symposium. Journal of Business Ethics, 169 (2). pp. 201-210. ISSN 0167-4544

McLeay, F. orcid.org/0000-0002-5535-1591, Osburg, V., Yoganathan, V. et al. (1 more author) (2021) Replaced by a robot: Service implications in the age of the machine. Journal of Service Research, 24 (1). pp. 104-121. ISSN 1094-6705

Davies, I., Oates, C. orcid.org/0000-0001-8848-9178, Tynan, C. et al. (11 more authors) (2020) Seeking sustainable futures in marketing and consumer research. European Journal of Marketing, 54 (11). pp. 2911-2939. ISSN 0309-0566

Jin, H., Lin, Z. and McLeay, F. orcid.org/0000-0002-5535-1591 (2020) Negative emotions, positive actions : food safety and consumer intentions to purchase ethical food in China. Food Quality and Preference, 85. 103981. ISSN 0950-3293

Yoganathan, V. orcid.org/0000-0002-9285-4702, Roper, S., McLeay, F. orcid.org/0000-0002-5535-1591 et al. (1 more author) (2020) Branding in the digital age : a '2020' vision for brand management. Internet Research, 30 (1). pp. 19-22. ISSN 1066-2243

McLeay, F. orcid.org/0000-0002-5535-1591, Lichy, J. and Asaad, F. (2020) Insights for a post-Brexit era: marketing the UK as a study destination – an analysis of Arab, Chinese and Indian student choices. Journal of Strategic Marketing, 28 (2). pp. 161-175. ISSN 0965-254X

Osburg, V.-S., Akhtar, P., Yoganathan, V. et al. (1 more author) (2019) The influence of contrasting values on consumer receptiveness to ethical information and ethical choices. Journal of Business Research, 104. pp. 366-379. ISSN 0148-2963

McLeay, F. orcid.org/0000-0002-5535-1591, Lichy, J. and Major, B. (2019) Co-creation of the ski-chalet community experiencescape. Tourism Management, 74. pp. 413-424. ISSN 0261-5177

Apostolidis, C. orcid.org/0000-0002-9613-880X and McLeay, F. orcid.org/0000-0002-5535-1591 (2019) To meat or not to meat? Comparing empowered meat consumers’ and anti-consumers’ preferences for sustainability labels. Food Quality and Preference, 77. pp. 109-122. ISSN 0950-3293

Filieri, R., McLeay, F. orcid.org/0000-0002-5535-1591, Tsui, B. et al. (1 more author) (2018) Consumer Perceptions of Information Helpfulness and Determinants of Purchase Intention in Online Reviews of Services. Information and Management, 55 (8). pp. 956-970. ISSN 0378-7206

McLeay, F., Yoganathan, V., Osburg, V. et al. (1 more author) (2018) Risks and drivers of hybrid car adoption: A cross-cultural segmentation analysis. Journal of Cleaner Production, 189. pp. 519-528. ISSN 0959-6526

Apostolidis, C. and McLeay, F. orcid.org/0000-0002-5535-1591 (2016) Should we stop meating like this? Reducing meat consumption through substitution. Food Policy, 65. pp. 74-89. ISSN 0306-9192