Items where authors include "Wanjohi, M.N."

Article

Wanjohi, M.N. orcid.org/0000-0003-4289-4762, Pradeilles, R. orcid.org/0000-0003-0334-3714, Asiki, G. et al. (19 more authors) (2023) Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study. Public Health Nutrition, 26 (3). pp. 661-673. ISSN 1368-9800

Pradeilles, R., Irache, A., Wanjohi, M.N. et al. (19 more authors) (2021) Urban physical food environments drive dietary behaviours in Ghana and Kenya : a photovoice study. Health & Place, 71. 102647. ISSN 1353-8292

Asiki, G., Wanjohi, M.N., Barnes, A. orcid.org/0000-0002-8122-9792 et al. (7 more authors) (2020) Benchmarking food environment policies for the prevention of diet-related non-communicable diseases in Kenya: National expert panel’s assessment and priority recommendations. PLoS ONE, 15 (8). e0236699. ISSN 1932-6203

Green, M.A., Pradeilles, R., Laar, A. et al. (14 more authors) (2020) Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study. BMJ Open, 10 (6). e035680. ISSN 2044-6055