Items where authors include "Shewry, P.R."

Article

Cheng, S., Feng, C., Wingen, L.U. et al. (89 more authors) (2024) Harnessing landrace diversity empowers wheat breeding. Nature, 632. pp. 823-831. ISSN 0028-0836

de Graaf, M.C.G., Lawton, C.L., Croden, F. et al. (12 more authors) (2024) The effect of expectancy versus actual gluten intake on gastrointestinal and extra-intestinal symptoms in non-coeliac gluten sensitivity: a randomised, double-blind, placebo-controlled, international, multicentre study. The Lancet Gastroenterology & Hepatology, 9 (2). pp. 110-123. ISSN 2468-1253

Wan, Y., Stewart, T., Amrahli, M. et al. (5 more authors) (2022) Localisation of iron and zinc in grain of biofortified wheat. Journal of Cereal Science, 105. 103470. ISSN 0733-5210