Items where authors include "Sadeghpour, A."

Article

Atma, Y., Sadeghpour, A. orcid.org/0000-0002-0475-7858, Murray, B.S. orcid.org/0000-0002-6493-1547 et al. (1 more author) (2025) Chitosan-alginate polyelectrolyte complexes for encapsulation of low molecular weight fish bioactive peptides. Food Hydrocolloids, 160 (Part 1). 110789. ISSN 0268-005X

Tenorio-Garcia, E., Rappolt, M., Sadeghpour, A. et al. (2 more authors) (2024) Fabrication and stability of dual Pickering double emulsions stabilized with food-grade particles. Food Hydrocolloids, 156. 110327. ISSN 0268-005X

Nimaming, N., Sadeghpour, A. orcid.org/0000-0002-0475-7858, Murray, B.S. orcid.org/0000-0002-6493-1547 et al. (1 more author) (2024) Pickering oil-in-water emulsions stabilized by hybrid plant protein-flavonoid conjugate particles. Food Hydrocolloids, 154. 110146. ISSN 0268-005X

Han, J., Meade, J. orcid.org/0000-0003-3243-7971, Devine, D. et al. (3 more authors) (2024) Chitosan-coated liposomal systems for delivery of antibacterial peptide LL17-32 to Porphyromonas gingivalis. Heliyon, 10 (14). e34554. ISSN 2405-8440

Atma, Y., Murray, B.S. orcid.org/0000-0002-6493-1547, Sadeghpour, A. orcid.org/0000-0002-0475-7858 et al. (1 more author) (2024) Encapsulation of short-chain bioactive peptides (BAPs) for gastrointestinal delivery: a review. Food & Function, 15 (8). pp. 3959-3979. ISSN 2042-6496

Sahin, S.S. orcid.org/0000-0003-0961-8563, Hernández-Álvarez, A.J., Ke, L. orcid.org/0000-0002-4358-2210 et al. (3 more authors) (2024) Composition, characterisation and emulsifying properties of natural nanoparticles in chickpea aquafaba for the formation of chilli oleoresin-in-water Pickering emulsions. Food Hydrocolloids, 150. 109728. ISSN 0268-005X

Vancuylenberg, G., Sadeghpour, A. orcid.org/0000-0002-0475-7858, Tyler, A.I.I. orcid.org/0000-0003-2116-1084 et al. (1 more author) (2023) From angular to round: in depth interfacial analysis of binary phosphatidylethanolamine mixtures in the inverse hexagonal phase. Soft Matter, 19 (44). pp. 8519-8530. ISSN 1744-683X

Oh, J.X., Murray, B.S. orcid.org/0000-0002-6493-1547, Mackie, A.R. orcid.org/0000-0002-5681-0593 et al. (3 more authors) (2023) γ-Cyclodextrin Metal-Organic Frameworks: Do Solvents Make a Difference? Molecules, 28 (19). 6876.

Pratama, Y. orcid.org/0000-0001-7002-1489, Seilert, J., Sadeghpour, A. orcid.org/0000-0002-0475-7858 et al. (2 more authors) (2023) Decoding the role of triacylglycerol composition in the milk fat crystallisation behaviour: A study using buffalo milk fat fractions. LWT, 186. 115274. ISSN 0023-6438

Vancuylenberg, G., Sadeghpour, A. orcid.org/0000-0002-0475-7858, Tyler, A.I.I. orcid.org/0000-0003-2116-1084 et al. (1 more author) (2023) Correction: Planar confined water organisation in lipid bilayer stacks of phosphatidylcholine and phosphatidylethanolamine. Soft Matter, 19 (27). pp. 5193-5194. ISSN 1744-683X

Vancuylenberg, G., Sadeghpour, A. orcid.org/0000-0002-0475-7858, Tyler, A.I.I. orcid.org/0000-0003-2116-1084 et al. (1 more author) (2023) Planar confined water organisation in lipid bilayer stacks of phosphatidylcholine and phosphatidylethanolamine. Soft Matter, 19 (27). pp. 5179-5192. ISSN 1744-683X