Items where authors include "Kimani-Murage, E.W."

Article

Wanjohi, M.N. orcid.org/0000-0003-4289-4762, Pradeilles, R. orcid.org/0000-0003-0334-3714, Asiki, G. et al. (19 more authors) (2023) Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study. Public Health Nutrition, 26 (3). pp. 661-673. ISSN 1368-9800

Joyal-Desmarais, K. orcid.org/0000-0003-0657-8367, Stojanovic, J. orcid.org/0000-0002-3984-5241, Kennedy, E.B. orcid.org/0000-0003-0056-1521 et al. (201 more authors) (2022) How well do covariates perform when adjusting for sampling bias in online COVID-19 research? Insights from multiverse analyses. European Journal of Epidemiology, 37 (12). pp. 1233-1250. ISSN 0393-2990

Pradeilles, R., Irache, A., Wanjohi, M.N. et al. (19 more authors) (2021) Urban physical food environments drive dietary behaviours in Ghana and Kenya : a photovoice study. Health & Place, 71. 102647. ISSN 1353-8292

Green, M.A., Pradeilles, R., Laar, A. et al. (14 more authors) (2020) Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study. BMJ Open, 10 (6). e035680. ISSN 2044-6055