May, J., Swanepoel, F., Quinn, C.H. orcid.org/0000-0002-2085-0446 et al. (3 more authors) (2025) A framework for researching African food systems. Frontiers in Sustainable Food Systems, 9. 1504312. ISSN 2571-581X
Abstract
The structure and functioning of current African food systems, together with unfavourable terms of trade and climate change impacts, pose significant challenges to achieving sustainability and more equitable outcomes. A contextually grounded evidence base is essential to identify feasible and resilient transformation pathways. Global food systems research has focused on industrialised food systems, with less attention given to Africa and to other differently structured systems. A framework for food systems analysis in Africa is needed to guide analysis and promote transformation while ensuring equitable opportunities for vulnerable communities amidst diverse cultural contexts. The Food Systems Research Network for Africa (FSNet-Africa) project developed a tailored analytical framework aimed at enabling holistic African food systems analysis. A co-production, iterative approach that built on existing models, the research of twenty early career scholars, and feedback from African scholars culminated in the development of the FSNet-Africa Food Systems Framework presented here. The process has demonstrated the effectiveness of a co-creation approach in developing applicable conceptual models for African food systems research. The Framework describes, from the lens of African food systems, a set of food systems drivers, the food system itself, and food system outcomes. Applications of the framework in research, teaching and policy spheres has demonstrated its wide relevance and applicability to addressing complex issues across the African food system.
Metadata
Item Type: | Article |
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Authors/Creators: |
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Copyright, Publisher and Additional Information: | © 2025 May, Swanepoel, Quinn, Mentz-Coetzee, Mkandawire and Dougill. This is an open access article under the terms of the Creative Commons Attribution License (CC-BY 4.0), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited. |
Keywords: | transformation, African food systems, systems analysis, just transitions, research framework |
Dates: |
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Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) |
Funding Information: | Funder Grant number ESRC (Economic and Social Research Council) ES/T015128/1 |
Depositing User: | Symplectic Publications |
Date Deposited: | 08 Jul 2025 10:10 |
Last Modified: | 08 Jul 2025 10:10 |
Status: | Published |
Publisher: | Frontiers |
Identification Number: | 10.3389/fsufs.2025.1504312 |
Sustainable Development Goals: | |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:228783 |