Jenneson, V. L. orcid.org/0000-0003-2468-8009, Pontin, F. L., Fildes, A. et al. (2 more authors) (2024) Can in-store product placement encourage purchases of side salads? A quasi-experimental study in a UK supermarket setting. In: Nutrition Society Congress 2024, 02-05 Jul 2024, Belfast.
Metadata
| Item Type: | Conference or Workshop Item | 
|---|---|
| Authors/Creators: | 
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| Copyright, Publisher and Additional Information: | This article will be published in a revised form. This version is free to view and download for private research and study only. Not for re-distribution or re-use. © copyright holder. | 
| Dates: | 
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| Institution: | The University of Leeds | 
| Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds) | 
| Depositing User: | Symplectic Publications | 
| Date Deposited: | 10 Jun 2024 09:34 | 
| Last Modified: | 20 Dec 2024 12:18 | 
| Published Version: | https://www.cambridge.org/core/journals/proceeding... | 
| Status: | Published | 
| Publisher: | Cambridge University Press | 
| Identification Number: | 10.1017/S0029665124006761 | 
| Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:213218 | 

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