Chen, R and Ensaff, H orcid.org/0000-0003-4582-5244 (2018) Adolescents’ beverage preferences in a school environment: changes with age. In: Current Developments in Nutrition. Nutrition 2018 - American Society for Nutrition's Annual Meeting, 09-12 Jun 2018, Boston, MA. Oxford University Press , p. 38.
Metadata
Item Type: | Proceedings Paper |
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Authors/Creators: |
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Keywords: | school environment; adolescents; Food Environment |
Dates: |
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Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds) |
Depositing User: | Symplectic Publications |
Date Deposited: | 17 Jul 2018 09:55 |
Last Modified: | 17 Oct 2019 09:09 |
Status: | Published |
Publisher: | Oxford University Press |
Identification Number: | 10.1093/cdn/nzy033 |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:133396 |