Thuret, S, Champ, C, Dye, L orcid.org/0000-0002-2331-4227 et al. (10 more authors) (2017) Nutrition for the Aging Brain: Functional Aspects and Strategies. In: Annals of Nutrition and Metabolism. IUNS 21st International Congress of Nutrition, 15 Oct 2017, Buenos Aires, Argentina. Karger , p. 56.
Metadata
Item Type: | Proceedings Paper |
---|---|
Authors/Creators: |
|
Keywords: | Cognitive aging; nutrition; early-life stress; neurogenesis; epigenetics |
Dates: |
|
Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Psychology (Leeds) |
Depositing User: | Symplectic Publications |
Date Deposited: | 16 Apr 2018 16:00 |
Last Modified: | 16 Apr 2018 16:00 |
Status: | Published |
Publisher: | Karger |
Identification Number: | 10.1159/000480486 |
Related URLs: | |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:129654 |
Download not available
A full text copy of this item is not currently available from White Rose Research Online