Pickering emulsion droplets and solid microspheres acting synergistically for continuous-flow cascade reactions

Zhang, M. orcid.org/0000-0001-9917-127X, Ettelaie, R. orcid.org/0000-0002-6970-4650, Li, T. et al. (6 more authors) (2024) Pickering emulsion droplets and solid microspheres acting synergistically for continuous-flow cascade reactions. Nature Catalysis. ISSN 2520-1158

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Item Type: Article
Authors/Creators:
Dates:
  • Published (online): 13 February 2024
  • Accepted: 12 January 2024
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Colloids and Food Processing (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 16 Feb 2024 11:33
Last Modified: 16 Feb 2024 11:33
Published Version: https://www.nature.com/articles/s41929-024-01110-x
Status: Published online
Publisher: Springer Science and Business Media LLC
Identification Number: 10.1038/s41929-024-01110-x
Open Archives Initiative ID (OAI ID):

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