Cultured Meat Production:A Systematic Literature Review

Noble, Katie, Huaccho Huatuco, Luisa Delfa orcid.org/0000-0003-0303-0857, Dyke, Alison orcid.org/0000-0003-2639-1620 et al. (1 more author) (2024) Cultured Meat Production:A Systematic Literature Review. In: Sustainable Design and Manufacturing 2023::Proceedings of the 10th International Conference on Sustainable Design and Manufacturing (Kes-Sdm 2023). International conference on Sustainable Design and Manufacturing (SDM-23), 18-20 Sep 2023 Springer , ITA

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Item Type: Proceedings Paper
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This is an author-produced version of the published paper. Uploaded in accordance with the University’s Research Publications and Open Access policy.
Dates:
  • Accepted: 10 July 2023
  • Published: 27 January 2024
Institution: The University of York
Academic Units: The University of York > Faculty of Social Sciences (York) > The York Management School
The University of York > Faculty of Sciences (York) > Stockholm Environment Institute at York (York)
Depositing User: Pure (York)
Date Deposited: 15 Nov 2023 14:20
Last Modified: 09 Apr 2025 23:48
Status: Published
Publisher: Springer
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