Ocean, Neel, Howley, Peter orcid.org/0000-0002-3385-629X and Ensor, Jonathan orcid.org/0000-0003-2402-5491 (2019) Lettuce be happy:A longitudinal UK study on the relationship between fruit and vegetable consumption and well-being. Social Science & Medicine. pp. 335-345. ISSN 1873-5347
Abstract
RATIONALE: While the role of diet in influencing physical health is now well-established, some recent research suggests that increased consumption of fruits and vegetables could play a role in enhancing mental well-being. A limitation with much of this existing research is its reliance on cross-sectional correlations, convenience samples, and/or lack of adequate controls. OBJECTIVE: We aim to add to the emerging literature on the relationship between fruit and vegetable consumption and well-being by using longitudinal data from a study in the United Kingdom (UK). METHOD: We employ panel data analytical techniques on three waves collected between 2010 and 2017 (i.e., following the same individuals over time) in the UK Household Longitudinal Survey. We also control for time-variant confounders such as diet, health, and lifestyle behaviours. RESULTS: Fixed effects regressions show that mental well-being (GHQ-12) responds in a dose-response fashion to increases in both the quantity and the frequency of fruit and vegetables consumed. This relationship is robust to the use of subjective well-being (life satisfaction) instead of mental well-being. We also document a hump-shaped relationship between fruit and vegetable consumption and age. CONCLUSION: Our findings provide further evidence that persuading people to consume more fruits and vegetables may not only benefit their physical health in the long-run, but also their mental well-being in the short-run.
Metadata
Item Type: | Article |
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Authors/Creators: |
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Copyright, Publisher and Additional Information: | © 2019 The Authors. |
Keywords: | Diet,Fixed-effects,Fruit and vegetables,GHQ-12,Panel data,UK,UKHLS,Well-being |
Dates: |
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Institution: | The University of York |
Academic Units: | The University of York > Faculty of Sciences (York) > Environment and Geography (York) The University of York > Faculty of Sciences (York) > Stockholm Environment Institute at York (York) |
Depositing User: | Pure (York) |
Date Deposited: | 15 Jan 2019 14:30 |
Last Modified: | 16 Oct 2024 15:23 |
Published Version: | https://doi.org/10.1016/j.socscimed.2018.12.017 |
Status: | Published |
Refereed: | Yes |
Identification Number: | 10.1016/j.socscimed.2018.12.017 |
Related URLs: | |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:141097 |
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