Shi, J, Hu, X, Zou, X et al. (8 more authors) (2017) A rapid and nondestructive method to determine the distribution map of protein, carbohydrate and sialic acid on Edible bird’s nest by hyper-spectral imaging and chemometrics. Food Chemistry, 229. pp. 235-241. ISSN 0308-8146
Abstract
Edible bird’s nest (EBN) is a precious functional food in Southeast Asia. A rapid and nondestructive method for determining the distribution map of protein content (PC), carbohydrate content (CC) and sialic acid content (SAC) on EBN sample was proposed. Firstly, 60 EBNs were used for hyperspectral image acquisition, and components content (PC, CC and SAC) were determined by chemical analytical methods. Secondly, the spectral signals of EBN hyperspectral image and EBN components content were used to build calibration models. Thirdly, spectra of each pixel in EBN hyperspectral image were extracted, and these spectra were substituted in the calibration models to predict the PC, CC and SAC of each pixel in the EBN image, so the visual distribution maps of PC, CC and SAC on the whole EBN were obtained. It is the first time to show the distribution tendency of PC, CC and SAC on the whole EBN sample.
Metadata
Item Type: | Article |
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Authors/Creators: |
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Copyright, Publisher and Additional Information: | © 2017 Elsevier Ltd. This is an author produced version of a paper published in Food Chemistry. Uploaded in accordance with the publisher's self-archiving policy. |
Keywords: | Edible bird’s nest; Distribution map; Hyper-spectral imaging; Nondestructive |
Dates: |
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Institution: | The University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) |
Depositing User: | Symplectic Publications |
Date Deposited: | 23 Feb 2017 09:47 |
Last Modified: | 20 Feb 2018 01:38 |
Published Version: | https://doi.org/10.1016/j.foodchem.2017.02.075 |
Status: | Published |
Publisher: | Elsevier |
Identification Number: | 10.1016/j.foodchem.2017.02.075 |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:112728 |