Netflix, the Curation of Taste and the Business of Diversification

Higson, Andrew Douglas orcid.org/0000-0002-4659-6757 (2021) Netflix, the Curation of Taste and the Business of Diversification. Studia Humanistyczne AGH: Contributions to Humanities. pp. 7-25. ISSN 2084-3364

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Item Type: Article
Authors/Creators:
Dates:
  • Accepted: 7 September 2021
  • Published: 1 December 2021
Institution: The University of York
Academic Units: The University of York > Faculty of Arts and Humanities (York) > Theatre, Film, TV and Interactive Media (York)
Depositing User: Pure (York)
Date Deposited: 04 Oct 2021 14:30
Last Modified: 02 Apr 2024 23:16
Published Version: https://doi.org/10.7494/human.2021.20.4.7
Status: Published
Refereed: Yes
Identification Number: https://doi.org/10.7494/human.2021.20.4.7

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