Physico-mechanical and structural characteristics of blend film of poly (vinyl alcohol) with biodegradable polymers as affected by disorder-to-order conformational transition

Shahbazi, M, Rajabzadeh, G, Rafe, A et al. (2 more authors) (2017) Physico-mechanical and structural characteristics of blend film of poly (vinyl alcohol) with biodegradable polymers as affected by disorder-to-order conformational transition. Food Hydrocolloids, 71. pp. 259-269. ISSN 0268-005X

Abstract

Metadata

Authors/Creators:
Commentary on: Shahbazi, M, Rajabzadeh, G, Rafe, A et al. (2 more authors) (2016) The physico-mechanical and structural characteristics of blend film of poly(vinyl alcohol) with biodegradable polymers as affected by disorder-to-order conformational transition. Food Hydrocolloids, 60. pp. 393-404. ISSN 0268-005X
Keywords: Blend film; Coil-overlap concentration; Tensile strength; Surface hydrophobicity; Surface free energy; XRD analysis
Dates:
  • Published (online): 4 May 2017
  • Published: October 2017
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Colloids and Food Processing (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 26 Aug 2021 10:38
Last Modified: 26 Aug 2021 10:38
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.foodhyd.2017.04.017

Commentary/Response Threads

Share / Export

Statistics