Items where authors include "de Souza, TSP"

Article

Xia, M, Li, M, de Souza, TSP et al. (3 more authors) (2023) LC-ESI-QTOF-MS² Characterization of Phenolic Compounds in Different Lentil (Lens culinaris M.) Samples and Their Antioxidant Capacity. Frontiers in Bioscience-Landmark, 28 (3). 44. ISSN 2768-6701

Liu, Z, de Souza, TSP, Holland, B et al. (3 more authors) (2023) Valorization of Food Waste to Produce Value-Added Products Based on Its Bioactive Compounds. Processes, 11 (3). 840. ISSN 2227-9717