Items where authors include "Velazquez-Palmero, David"

Article

Velazquez-Palmero, David, Romero-Segura, Carmen, Garcia-Rodriguez, Rosa et al. (5 more authors) (2017) An oleuropein β-glucosidase from olive fruit is involved in determining the phenolic composition of virgin olive oil. Frontiers in Plant Science. 1902. pp. 1-12. ISSN 1664-462X