Items where authors include "Urwin, H"

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Turner, PJ, Andoh-Kesson, E, Baker, S et al. (32 more authors) (2021) Identifying key priorities for research to protect the consumer with food hypersensitivity: A UK Food Standards Agency Priority Setting Exercise. Clinical and Experimental Allergy, 51 (10). pp. 1322-1330. ISSN 0954-7894

This list was generated on Sun Feb 25 22:31:29 2024 GMT.