Items where authors include "Thaiprasert, N."

Article

Keogh-Brown, M.R., Jensen, H.T., Basu, S. et al. (10 more authors) (2019) Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption : an integrated modelling approach with Thailand as a case study. Population Health Metrics, 17 (1). 12.

Jensen, H.T., Keogh-Brown, M.R., Shankar, B. orcid.org/0000-0001-8102-321X et al. (10 more authors) (2019) International trade, dietary change, and cardiovascular disease health outcomes : import tariff reform using an integrated macroeconomic, environmental and health modelling framework for Thailand. SSM - Population Health, 9. 100435.

Jensen, H.T., Keogh-Brown, M.R., Shankar, B. orcid.org/0000-0001-8102-321X et al. (10 more authors) (2019) Palm oil and dietary change : application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand. Food Policy, 83. pp. 92-103. ISSN 0306-9192

Shankar, B. orcid.org/0000-0001-8102-321X, Thaiprasert, N., Gheewala, S. et al. (1 more author) (2017) Policies for healthy and sustainable edible oil consumption: a stakeholder analysis for Thailand. Public Health Nutrition, 20 (6). pp. 1126-1134. ISSN 1368-9800