Items where authors include "Stribițcaia, E"

Article

Stribițcaia, E, Blundell, J orcid.org/0000-0002-7085-9596, You, K-M orcid.org/0000-0003-0995-4380 et al. (3 more authors) (2022) Viscosity of food influences perceived satiety: A video based online survey. Food Quality and Preference, 99. 104565. ISSN 0950-3293

Stribițcaia, E orcid.org/0000-0002-5985-3409, Gibbons, C orcid.org/0000-0002-7569-3417, Sier, J orcid.org/0000-0003-0898-4967 et al. (4 more authors) (2021) Effects of oral lubrication on satiety, satiation and salivary biomarkers in model foods: A pilot study. Appetite, 165. 105427. ISSN 0195-6663

Stribițcaia, E orcid.org/0000-0002-5985-3409, Krop, EM orcid.org/0000-0002-9545-5061, Lewin, R et al. (2 more authors) (2020) Tribology and rheology of bead-layered hydrogels: Influence of bead size on sensory perception. Food Hydrocolloids, 104. 105692. p. 105692. ISSN 0268-005X