Items where authors include "Shankar, B."

Article

Cooper, G.S. orcid.org/0000-0001-6268-6608, Davies-Kershaw, H. orcid.org/0000-0002-2044-2469, Dominguez-Salas, P. orcid.org/0000-0001-8753-4221 et al. (18 more authors) (2024) Investigating market-based opportunities for the provision of nutritious and safe diets to prevent childhood stunting: a UKRI-GCRF action against stunting hub protocol paper. BMJ Paediatrics Open, 8 (Suppl 1). e001671. ISSN 2399-9772

Choudhury, D.K. orcid.org/0000-0001-9148-4773, Cooper, G.S. orcid.org/0000-0001-6268-6608, Rich, K.M. et al. (5 more authors) (2024) Identifying value chain trade-offs from fruit and vegetable aggregation services in Bangladesh using a system dynamics approach. PLOS ONE, 19 (1). e0297509. ISSN 1932-6203

Wineman, A., Zanello, G. orcid.org/0000-0002-0477-1385, Degefaw, D.M. et al. (3 more authors) (2024) A call to action for transformation towards nutritious food systems. Nature Food. pp. 1-2. ISSN 2662-1355

Scudiero, L., Tak, M. orcid.org/0000-0003-4202-4660, Alarcón, P. et al. (1 more author) (2023) Understanding household and food system determinants of chicken and egg consumption in India. Food Security, 15 (5). pp. 1231-1254. ISSN 1876-4517

Cooper, G. orcid.org/0000-0001-6268-6608 and Shankar, B. orcid.org/0000-0001-8102-321X (2022) Do climate-resilient market systems hold the key to transforming access to nutrient-dense foods? UN-Nutrition Journal, 1. pp. 151-157.

Tak, M., Law, C., Green, R. et al. (2 more authors) (2022) Processed foods purchase profiles in urban India in 2013 and 2016: a cluster and multivariate analysis. BMJ Open, 12 (10). e062254. ISSN 2044-6055

Queenan, K., Cuevas, S., Mabhaudhi, T. et al. (4 more authors) (2022) A food systems approach and qualitative system dynamics model to reveal policy issues within the commercial broiler chicken system in South Africa. PLoS ONE, 17 (6). e0270756.

Cooper, G.S. orcid.org/0000-0001-6268-6608, Rich, K.M., Shankar, B. orcid.org/0000-0001-8102-321X et al. (1 more author) (2022) The challenges of aligning aggregation schemes with equitable fruit and vegetable delivery: lessons from Bihar, India. Journal of Agribusiness in Developing and Emerging Economies, 12 (2). pp. 223-246. ISSN 2044-0839

Cooper, G.S. orcid.org/0000-0001-6268-6608, Shankar, B. orcid.org/0000-0001-8102-321X, Rich, K.M. et al. (4 more authors) (2021) Can fruit and vegetable aggregation systems better balance improved producer livelihoods with more equitable distribution? World Development, 148. 105678. ISSN 0305-750X

Alao, R., Nur, H., Fivian, E. et al. (3 more authors) (2021) Economic inequality in malnutrition: a global systematic review and meta-analysis. BMJ Global Health, 6 (12). e006906. ISSN 2059-7908

Rushton, J., McMahon, B.J., Wilson, M.E. et al. (2 more authors) (2021) A food system paradigm shift : from cheap food at any cost to food within a One Health framework. NAM Perspectives, 11.

Choudhury, S., Shankar, B. orcid.org/0000-0001-8102-321X, Aleksandrowicz, L. et al. (2 more authors) (2021) Caste-based inequality in fruit and vegetables consumption in India. Food and Nutrition Bulletin, 42 (3). pp. 451-459. ISSN 0379-5721

Fattore, G., Federici, C., Drummond, M. et al. (4 more authors) (2021) Economic evaluation of nutrition interventions: Does one size fit all? Health Policy, 125 (9). pp. 1238-1246. ISSN 0168-8510

Cuevas Garcia-Dorado, S., Queenan, K., Shankar, B. orcid.org/0000-0001-8102-321X et al. (4 more authors) (2021) Using qualitative system dynamics analysis to promote inclusive livestock value chains: a case study of the South African broiler value chain. Frontiers in Sustainable Food Systems, 5. 670756. ISSN 2571-581X

Law, C., Brown, K.A., Green, R. et al. (6 more authors) (2021) Changes in take-home aerated soft drink purchases in urban India after the implementation of Goods and Services Tax (GST) : an Interrupted Time Series analysis. SSM - Population Health, 14. 100794. ISSN 2352-8273

Cooper, G.S., Rich, K.M., Shankar, B. orcid.org/0000-0001-8102-321X et al. (5 more authors) (2021) Identifying ‘win-win-win’ futures from inequitable value chain trade-offs: A system dynamics approach. Agricultural Systems, 190. 103096. ISSN 0308-521X

Brown, K.A., Srinivasapura Venkateshmurthy, N., Law, C. et al. (6 more authors) (2021) Moving towards sustainable food systems: a review of Indian food policy budgets. Global Food Security, 28. 100462. ISSN 2211-9124

Harris, F., Dalin, C., Cuevas, S. et al. (9 more authors) (2020) Trading water: virtual water flows through interstate cereal trade in India. Environmental Research Letters, 15 (12). 125005. ISSN 1748-9326

Sorensen, T.B., Wilson, R., Gregson, J. et al. (3 more authors) (2020) Is night-time light intensity associated with cardiovascular disease risk factors among adults in early-stage urbanisation in South India? A cross-sectional study of the Andhra Pradesh children and parents study. BMJ Open, 10 (11). e036213. ISSN 2044-6055

Shankar, B. orcid.org/0000-0001-8102-321X (2020) Nutrition under natural resource constraints. Nature Food. p. 594. ISSN 2662-1355

Queenan, K., Sobratee, N., Davids, R. et al. (5 more authors) (2020) A systems analysis and conceptual system dynamics model of the livestock-derived food system in South Africa : a tool for policy guidance. Journal of Agriculture, Food Systems, and Community Development, 9 (4). pp. 275-298.

Sørensen, T.B., Matsuzaki, M., Gregson, J. et al. (4 more authors) (2020) Is agricultural engagement associated with lower incidence or prevalence of cardiovascular diseases and cardiovascular disease risk factors? A systematic review of observational studies from low- and middle-income countries. PLOS ONE, 15 (3). e0230744.

Harris-Fry, H., Nur, H., Shankar, B. orcid.org/0000-0001-8102-321X et al. (3 more authors) (2020) The impact of gender equity in agriculture on nutritional status, diets, and household food security : a mixed-methods systematic review. BMJ Global Health, 5 (3). e002173.

Choudhury, S., Shankar, B., Aleksandrowicz, L. et al. (5 more authors) (2020) What underlies inadequate and unequal fruit and vegetable consumption in India? An exploratory analysis. Global Food Security, 24. 100332. ISSN 2211-9124

Cuevas, S., Downs, S.M., Ghosh-Jerath, S. et al. (2 more authors) (2019) Analysing the policy space for the promotion of healthy, sustainable edible oil consumption in India. Public Health Nutrition, 22 (18). pp. 3435-3446. ISSN 1368-9800

Keogh-Brown, M.R., Jensen, H.T., Basu, S. et al. (10 more authors) (2019) Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption : an integrated modelling approach with Thailand as a case study. Population Health Metrics, 17 (1). 12.

Jensen, H.T., Keogh-Brown, M.R., Shankar, B. orcid.org/0000-0001-8102-321X et al. (10 more authors) (2019) International trade, dietary change, and cardiovascular disease health outcomes : import tariff reform using an integrated macroeconomic, environmental and health modelling framework for Thailand. SSM - Population Health, 9. 100435.

Law, C., Green, R., Kadiyala, S. et al. (5 more authors) (2019) Purchase trends of processed foods and beverages in urban India. Global Food Security, 23. pp. 191-204. ISSN 2211-9124

Zanello, G., Shankar, B. orcid.org/0000-0001-8102-321X and Poole, N. (2019) Buy or make? Agricultural production diversity, markets and dietary diversity in Afghanistan. Food Policy, 87. 101731. ISSN 0306-9192

Tak, M., Shankar, B. orcid.org/0000-0001-8102-321X and Kadiyala, S. (2019) Dietary transition in India : temporal and regional trends, 1993 to 2012. Food and Nutrition Bulletin, 40 (2). pp. 254-270. ISSN 0379-5721

Jensen, H.T., Keogh-Brown, M.R., Shankar, B. orcid.org/0000-0001-8102-321X et al. (10 more authors) (2019) Palm oil and dietary change : application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand. Food Policy, 83. pp. 92-103. ISSN 0306-9192

Shankar, B. orcid.org/0000-0001-8102-321X, Poole, N. and Bird, F.A. (2019) Agricultural inputs and nutrition in South Asia. Food Policy, 82. pp. 28-38. ISSN 0306-9192

Capacci, S., Mazzocchi, M. and Shankar, B. orcid.org/0000-0001-8102-321X (2017) Breaking habits : the effect of the French vending machine ban on school snacking and sugar intakes. Journal of Policy Analysis and Management, 37 (1). pp. 88-111. ISSN 0276-8739

Shankar, B. orcid.org/0000-0001-8102-321X, Agrawal, S., Beaudreault, A.R. et al. (5 more authors) (2017) Dietary and nutritional change in India : implications for strategies, policies, and interventions. Annals of the New York Academy of Sciences, 1395 (1). pp. 49-59. ISSN 0077-8923

Dangour, A.D., Mace, G. and Shankar, B. orcid.org/0000-0001-8102-321X (2017) Food systems, nutrition, health and the environment. The Lancet Planetary Health, 1 (1). e8-e9. ISSN 2542-5196

Shankar, B. orcid.org/0000-0001-8102-321X, Thaiprasert, N., Gheewala, S. et al. (1 more author) (2017) Policies for healthy and sustainable edible oil consumption: a stakeholder analysis for Thailand. Public Health Nutrition, 20 (6). pp. 1126-1134. ISSN 1368-9800

Zanello, G., Srinivasan, C.S. and Shankar, B. orcid.org/0000-0001-8102-321X (2016) What explains Cambodia’s success in reducing child stunting-2000-2014? PLoS ONE, 11 (9). e0162668. ISSN 1932-6203

Flores-Martinez, A., Zanello, G., Shankar, B. orcid.org/0000-0001-8102-321X et al. (1 more author) (2016) Reducing anemia prevalence in Afghanistan: Socioeconomic correlates and the particular role of agricultural assets. PLOS ONE, 11 (6). e0156878. ISSN 1932-6203

Green, R., Sutherland, J., Dangour, A.D. et al. (2 more authors) (2016) Global dietary quality, undernutrition and non-communicable disease: a longitudinal modelling study. BMJ Open, 6 (1). e009331. ISSN 2044-6055

Dangour, A.D., Hawkesworth, S., Shankar, B. orcid.org/0000-0001-8102-321X et al. (5 more authors) (2013) Can nutrition be promoted through agriculture-led food price policies? A systematic review. BMJ Open, 3 (6). e002937. ISSN 2044-6055

Srinivasan, C.S., Zanello, G. and Shankar, B. orcid.org/0000-0001-8102-321X (2013) Rural-urban disparities in child nutrition in Bangladesh and Nepal. BMC Public Health, 13. 581. ISSN 1471-2458