Items where authors include "Schl�üter, O"

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Article

González-Martínez, C, Ho, P orcid.org/0000-0002-2533-0183, Cunha, L et al. (2 more authors) (2015) Identifying most important skills for PhD students in Food Science and Technology: a comparison between industry and academic stakeholders. International Journal of Food Studies, 4 (2). pp. 163-172. ISSN 2182-1054

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