Items where authors include "Salvia-Trujillo, L"

Article

Molet-Rodríguez, A, Torcello-Gómez, A, Salvia-Trujillo, L et al. (2 more authors) (2023) In vitro digestibility of O/W emulsions co-ingested with complex meals: Influence of the food matrix. Food Hydrocolloids, 135. 108121. ISSN 0268-005X