Items where authors include "Raben, A"

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Number of items: 7.

Article

Almiron-Roig, E, Navas-Carretero, S, Castelnuovo, G et al. (14 more authors) (2023) Impact of acute consumption of beverages containing plant-based or alternative sweetener blends on postprandial appetite, food intake, metabolism, and gastro-intestinal symptoms: Results of the SWEET beverages trial. Appetite, 184. 106515. ISSN 0195-6663

Suckling, J, Morse, S, Murphy, R et al. (13 more authors) (2023) Environmental life cycle assessment of production of the high intensity sweetener steviol glycosides from Stevia rebaudiana leaf grown in Europe: The SWEET project. The International Journal of Life Cycle Assessment, 28 (3). pp. 221-233. ISSN 0948-3349

Gibbons, C, O'Hara, B, O'Connor, D et al. (20 more authors) (2022) Acute and repeated impact of sweeteners and sweetness enhancers in solid and semi-solid foods on appetite: protocol for a multicentre, cross-over, RCT in people with overweight/obesity - the SWEET Project. BMJ Open, 12 (12). ISSN 2044-6055

Kjølbæk, L, Manios, Y, Blaak, EE et al. (14 more authors) (2022) Protocol for a multicentre, parallel, randomised, controlled trial on the effect of sweeteners and sweetness enhancers on health, obesity and safety in overweight adults and children: the SWEET project. BMJ Open, 12 (10). e061075. ISSN 2044-6055

Buso, MEC, Brouwer-Brolsma, EM, Naomi, ND et al. (4 more authors) (2022) Dose-Response and Substitution Analyzes of Sweet Beverage Consumption and Body Weight in Dutch Adults: The Lifelines Cohort Study. Frontiers in Nutrition, 9. 889042. ISSN 2296-861X

Gallagher, AM, Ashwell, M, Halford, JCG orcid.org/0000-0003-1629-3189 et al. (3 more authors) (2021) Low-calorie sweeteners in the human diet: scientific evidence, recommendations, challenges and future needs. A symposium report from the FENS 2019 conference. Journal of Nutritional Science, 10. e7. ISSN 2048-6790

Andriessen, C, Christensen, P, Nielsen, LV et al. (12 more authors) (2018) Weight loss decreases self-reported appetite and alters food preferences in overweight and obese adults: Observational data from the DiOGenes study. Appetite, 125. pp. 314-322. ISSN 1095-8304

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