Items where authors include "Ponnampalam, E.N."

Article

Xie, R., Ponnampalam, E.N., Ahmadi, F. et al. (2 more authors) (2024) Antioxidant Potential and Characterization of Polyphenol Compounds in Moringa oleifera Pods. Food Science & Nutrition, 12 (12). pp. 10881-10902. ISSN 2048-7177