Items where authors include "Petrovic-Oggiano, G"

Article

Kardum, N, Konic Ristic, A orcid.org/0000-0002-1218-1190, Zec, M et al. (5 more authors) (2017) Design, formulation and sensory evaluation of a polyphenol-rich food placebo: an example of aronia juice for food intervention studies. International Journal of Food Sciences and Nutrition, 68 (6). pp. 742-749. ISSN 0963-7486