Items where authors include "Papargyropoulou, E."

Article

Bridge, G. orcid.org/0000-0001-7441-9849, Papargyropoulou, E. orcid.org/0000-0002-8152-3211, Woodcock, S. orcid.org/0009-0007-3738-2179 et al. (3 more authors) (2025) Co-designing an impact evaluation tool for food hubs in the UK. Journal of Agriculture, Food Systems, and Community Development, 14 (2). pp. 1-33. ISSN 2152-0801

Izdori, F.J., Mkwambisi, D., Karuaihe, S.T. et al. (1 more author) (2025) Multi-stakeholder collaboration framework for post-harvest loss reduction: the case of tomato value chain in Iringa and Morogoro regional in Tanzania. Agricultural and Food Economics, 13. 6. ISSN 2193-7532

Papargyropoulou, E. orcid.org/0000-0002-8152-3211, Ingram, J., Poppy, G.M. et al. (10 more authors) (2025) Research framework for food security and sustainability. npj Science of Food, 9. 13. ISSN 2396-8370

Allen, K. orcid.org/0009-0008-8569-2646, Papargyropoulou, E., Wade, R. et al. (1 more author) (2025) Evaluating the performance of humanure as a potting mix for lettuce (Lactuca sativa) seedlings. Urban Agriculture & Regional Food Systems, 10 (1). e70010. ISSN 2575-1220

Conference or Workshop Item

Papargyropoulou, E., Bridge, G., Oldroyd, R. orcid.org/0000-0003-3422-7396 et al. (1 more author) (2024) Bridging the gap: working with policymakers and key stakeholders to scale-up place-based food initiatives. In: 35th International Geographical Congress 2024, 24-30 Aug 2024, Dublin. (In Press)