Items where authors include "Nwosu, A."

Article

Azuka, C., Onwuchekwa, A., Nwosu, A. et al. (3 more authors) (2025) The Effects of Malting and Extrusion on the Functional and Physical Properties of Extrudates from Malted Brown Rice and Pigeon Pea Flour Blends. Foods, 14 (3). 422. ISSN 2304-8158

Nwosu, A., Mayland, C. orcid.org/0000-0002-1440-9953, Mason, S. et al. (4 more authors) (2019) Bioelectrical impedance vector analysis (BIVA) as a method to compare body composition differences according to cancer stage and type. Clinical Nutrition ESPEN, 30. pp. 59-66. ISSN 2405-4577

Nwosu, A., Morris, L., Mayland, C.R. orcid.org/0000-0002-1440-9953 et al. (3 more authors) (2016) Longitudinal bioimpedance assessments to evaluate hydration in POEMS syndrome. BMJ Supportive and Palliative Care, 6 (3). pp. 369-372. ISSN 2045-435X