Items where authors include "Nekitsing, C"

Article

Tang, T orcid.org/0000-0002-5410-7271, Chawner, LR orcid.org/0000-0002-4905-0397, Chu, R orcid.org/0000-0003-0486-2161 et al. (2 more authors) (2022) Downsizing by design – Investigating acceptance, choice and willingness to pay for portion control design concepts. Food Quality and Preference, 96. 104434. ISSN 0950-3293

Nekitsing, C orcid.org/0000-0002-7863-2070, Blundell-Birtill, P, Cockroft, JE et al. (2 more authors) (2019) Increasing Intake of an Unfamiliar Vegetable in Preschool Children Through Learning Using Storybooks and Sensory Play: A Cluster Randomized Trial. Journal of the Academy of Nutrition and Dietetics, 119 (12). pp. 2014-2027. ISSN 2212-2672

Nekitsing, C orcid.org/0000-0002-7863-2070, Blundell-Birtill, P, Cockroft, JE et al. (1 more author) (2019) Taste Exposure Increases Intake and Nutrition Education Increases Willingness to Try an Unfamiliar Vegetable in Preschool Children: A Cluster Randomized Trial. Journal of the Academy of Nutrition and Dietetics, 119 (12). pp. 2004-2013. ISSN 2212-2672

Nekitsing, C orcid.org/0000-0002-7863-2070, Blundell-Birtill, P orcid.org/0000-0002-4690-2558, Cockroft, JE et al. (1 more author) (2018) Systematic review and meta-analysis of strategies to increase vegetable consumption in preschool children aged 2–5 years. Appetite, 127. pp. 138-154. ISSN 1095-8304

Nekitsing, C, Hetherington, MM orcid.org/0000-0001-8677-5234 and Blundell-Birtill, P orcid.org/0000-0002-4690-2558 (2018) Developing Healthy Food Preferences in Preschool Children Through Taste Exposure, Sensory Learning, and Nutrition Education. Current Obesity Reports, 7 (1). pp. 60-67. ISSN 2162-4968

Krop, EM, Hetherington, MM orcid.org/0000-0001-8677-5234, Nekitsing, C et al. (3 more authors) (2018) Influence of oral processing on appetite and food intake - A systematic review and meta-analysis. Appetite, 125. p. 253.

Conner, M orcid.org/0000-0002-6229-8143, Sandberg, T, Nekitsing, C orcid.org/0000-0002-7863-2070 et al. (5 more authors) (2017) Varying Cognitive Targets and Response Rates to Enhance the Question-Behaviour Effect: An 8-Arm Randomized Controlled Trial on Influenza Vaccination Uptake. Social Science and Medicine, 180. pp. 135-142. ISSN 0277-9536

Nekitsing, C, Madrelle, J, Barends, C et al. (5 more authors) (2016) Application and validation of the Feeding Infants: Behaviour and Facial Expression Coding System (FIBFECS) to assess liking and wanting in infants at the time of complementary feeding. Food Quality and Preference, 48 (Part A). 228 - 237. ISSN 0950-3293

Hetherington, MM, Madrelle, J, Nekitsing, C et al. (5 more authors) (2016) Developing a novel tool to assess liking and wanting in infants at the time of complementary feeding - The Feeding Infants: Behaviour and Facial Expression Coding System (FIBFECS). Food Quality and Preference, 48 (Part A). 238 - 250. ISSN 0950-3293

Hetherington, MM orcid.org/0000-0001-8677-5234, Schwartz, C, Madrelle, J et al. (4 more authors) (2015) A step-by-step introduction to vegetables at the beginning of complementary feeding. The effects of early and repeated exposure. Appetite, 84 (1). pp. 280-290. ISSN 0195-6663

Caton, SJ, Blundell, P, Ahern, SM et al. (9 more authors) (2014) Learning to eat vegetables in early life: the role of timing, age and individual eating traits. PLoS One, 9 (5). e97609. ISSN 1932-6203