Items where authors include "Mandala, IG"
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Paximada, P orcid.org/0000-0002-8948-1677, Kanavou, E and Mandala, IG (2020) Effect of rheological and structural properties of bacterial cellulose fibrils and whey protein biocomposites on electrosprayed food-grade particles. Carbohydrate Polymers, 241. 116319. ISSN 0144-8617
Paximada, P orcid.org/0000-0002-8948-1677, Echegoyen, Y, Koutinas, AA et al. (2 more authors) (2017) Encapsulation of hydrophilic and lipophilized catechin into nanoparticles through emulsion electrospraying. Food Hydrocolloids, 64. pp. 123-132. ISSN 0268-005X
Paximada, P orcid.org/0000-0002-8948-1677, Dimitrakopoulou, EA, Tsouko, E et al. (3 more authors) (2016) Structural modification of bacterial cellulose fibrils under ultrasonic irradiation. Carbohydrate Polymers, 150. pp. 5-12. ISSN 0144-8617