Items where authors include "Lonnie, M."

Article

Crabtree, D.R., Hunter, E., Jenneson, V. et al. (10 more authors) (2024) Diet and health inequalities: connecting with vulnerable groups to address food insecurity: the DIO Food project. Nutrition Bulletin. ISSN 1471-9827

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (6 more authors) (2024) The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity. Appetite, 196. 107255. ISSN 0195-6663

Lonnie, M., Hunter, E., Stone, R.A. orcid.org/0000-0002-8910-8792 et al. (5 more authors) (2023) Food insecurity in people living with obesity: Improving sustainable and healthier food choices in the retail food environment—the FIO Food project. Nutrition Bulletin, 48 (3). pp. 390-399. ISSN 1471-9827

Lonnie, M. orcid.org/0000-0002-7257-165X, Hooker, E., Brunstrom, J.M. orcid.org/0000-0003-4657-7799 et al. (7 more authors) (2018) Protein for life: review of optimal protein intake, sustainable dietary sources and the effect on appetite in ageing adults. Nutrients, 10 (3). 360. ISSN 2072-6643

Preprint

Greatwood, H.C., Sawczuk, T., Hunter, E. et al. (11 more authors) (2025) VIEWS AND EXPERIENCES OF PEOPLE LIVING WITH OBESITY AND FOOD INSECURITY ON SUPERMARKET MESSAGING: A REFLEXIVE THEMATIC ANALYSIS. [Preprint]

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (8 more authors) (2024) Supermarket Nutritionists’ Perspectives, Views, and Experiences on Affordability Interventions to Support Healthier and More Environmentally Sustainable Food Purchasing in UK Retail Settings. [Preprint]