Items where authors include "Kirsty Pourshahidi, L."
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Article
Dobani, S., Kirsty Pourshahidi, L., Ternan, N.G. et al. (9 more authors) (2025) A review on the effects of flavan-3-ols, their metabolites, and their dietary sources on gut barrier integrity. Food & Function, 16 (3). pp. 815-830. ISSN 2042-6496
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