Items where authors include "Johnstone, A.M."

Article

Stone, R.A. orcid.org/0000-0002-8910-8792, Christiansen, P., Johnstone, A.M. et al. (4 more authors) (2025) Understanding the barriers to purchasing healthier, more environmentally sustainable food for people living with obesity and varying experiences of food insecurity in the UK. Food Policy, 131. 102798. ISSN 0306-9192

Hunter, E., Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A. et al. (6 more authors) (2025) “We go hunting …”: Understanding experiences of people living with obesity and food insecurity when shopping for food in the supermarket to meet their weight related goals. Appetite, 205. 107794. ISSN 0195-6663

Crabtree, D.R., Hunter, E., Jenneson, V. et al. (10 more authors) (2024) Diet and health inequalities: connecting with vulnerable groups to address food insecurity: the DIO Food project. Nutrition Bulletin. ISSN 1471-9827

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (6 more authors) (2024) The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity. Appetite, 196. 107255. ISSN 0195-6663

Lonnie, M., Hunter, E., Stone, R.A. orcid.org/0000-0002-8910-8792 et al. (5 more authors) (2023) Food insecurity in people living with obesity: Improving sustainable and healthier food choices in the retail food environment—the FIO Food project. Nutrition Bulletin, 48 (3). pp. 390-399. ISSN 1471-9827

Green, M.A., Watson, A.W., Brunstrom, J.M. et al. (4 more authors) (2020) Comparing supermarket loyalty card data with traditional diet survey data for understanding how protein is purchased and consumed in older adults for the UK, 2014–16. Nutrition Journal, 19 (1). 83.

Morris, S., Cater, J.D., Green, M.A. et al. (5 more authors) (2020) Inadequacy of protein intake in older UK adults. Geriatrics, 5 (1). 6. ISSN 2308-3417

Buckley, C.M., Austin, S., Corfe, B.M. orcid.org/0000-0003-0449-2228 et al. (5 more authors) (2019) Protein valuation in food choice is positively associated with lean mass in older adults. The Journal of Nutrition, 149 (11). pp. 2056-2064. ISSN 0022-3166

Stevenson, E.J., Watson, A.W., Brunstrom, J.M. et al. (4 more authors) (2018) Protein for Life: Towards a focussed dietary framework for healthy ageing. Nutrition Bulletin, 43 (1). pp. 97-102. ISSN 1471-9827

Lonnie, M. orcid.org/0000-0002-7257-165X, Hooker, E., Brunstrom, J.M. orcid.org/0000-0003-4657-7799 et al. (7 more authors) (2018) Protein for life: review of optimal protein intake, sustainable dietary sources and the effect on appetite in ageing adults. Nutrients, 10 (3). 360. ISSN 2072-6643

Preprint

Greatwood, H.C., Sawczuk, T., Hunter, E. et al. (11 more authors) (2025) VIEWS AND EXPERIENCES OF PEOPLE LIVING WITH OBESITY AND FOOD INSECURITY ON SUPERMARKET MESSAGING: A REFLEXIVE THEMATIC ANALYSIS. [Preprint]