Items where authors include "Herrakartika, M.S.D."

Article

Lai, W.-F. orcid.org/0000-0003-0585-6396, Fang, W., Herrakartika, M.S.D. et al. (1 more author) (2026) Modulating glycaemic response in steamed buns with chitosan: effects on bun properties and starch digestibility. Journal of Food Measurement and Characterization. ISSN 2193-4126