Items where authors include "Hardman, C.A."

Article

Taylor, N. orcid.org/0000-0003-1318-610X, Christiansen, P., Armstrong, B. et al. (2 more authors) (2026) Associations between food-related concerns, food security status, and food support use: a secondary analysis of the Food and You 2: wave 6 dataset. Journal of Nutritional Science, 15. e8. pp. 1-12. ISSN 2048-6790

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (8 more authors) (2025) Supermarket nutritionists’ perspectives, views, and experiences on affordability interventions to support healthier and more environmentally sustainable food purchasing in UK retail settings. Frontiers in Nutrition, 12. 1710661. ISSN 2296-861X

Stone, R.A. orcid.org/0000-0002-8910-8792, Christiansen, P., Johnstone, A.M. et al. (4 more authors) (2025) Understanding the barriers to purchasing healthier, more environmentally sustainable food for people living with obesity and varying experiences of food insecurity in the UK. Food Policy, 131. 102798. ISSN 0306-9192

Hunter, E., Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A. et al. (6 more authors) (2025) “We go hunting …”: Understanding experiences of people living with obesity and food insecurity when shopping for food in the supermarket to meet their weight related goals. Appetite, 205. 107794. ISSN 0195-6663

Shaw, N., Hardman, C.A., Boyle, N.B. et al. (6 more authors) (2024) What does ‘co-production’ look like for food system transformation? Mapping the evidence across Transforming UK Food Systems (TUKFS) projects. Nutrition Bulletin, 49 (3). pp. 345-359. ISSN 1471-9827

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (6 more authors) (2024) The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity. Appetite, 196. 107255. ISSN 0195-6663

Harrold, J.A. orcid.org/0000-0002-0899-4586, Hill, S., Radu, C. et al. (5 more authors) (2024) Non-nutritive sweetened beverages versus water after a 52-week weight management programme: a randomised controlled trial. International Journal of Obesity, 48 (1). pp. 83-93. ISSN 0307-0565

Field, M. orcid.org/0000-0002-7790-5559, Christiansen, P., Hardman, C.A. et al. (4 more authors) (2021) Translation of findings from laboratory studies of food and alcohol intake into behavior change interventions : the experimental medicine approach. Health Psychology, 40 (12). pp. 951-959. ISSN 0278-6133

Preprint

Greatwood, H.C., Sawczuk, T., Hunter, E. et al. (11 more authors) (2025) VIEWS AND EXPERIENCES OF PEOPLE LIVING WITH OBESITY AND FOOD INSECURITY ON SUPERMARKET MESSAGING: A REFLEXIVE THEMATIC ANALYSIS. [Preprint]