Items where authors include "Halford, J.C.G."

Article

Pang, M.D., Bastings, J.J.A.J., Jocken, J.W.E. et al. (7 more authors) (2026) Long-term effect of sweeteners and sweetness enhancers on gene expression markers of adipose tissue function, adipocyte morphology, and metabolic health: a SWEET substudy. International Journal of Obesity. ISSN 0307-0565

Čad, E.M., Appleton, K.M., Blaak, E.E. et al. (12 more authors) (2026) Effects of Non-Nutritive Sweeteners and Sweet Taste Exposure on Weight Management, Biomarkers of Health and Sweet Taste Preference—A Review of the Evidence from Recent European Consortia Studies. Nutrients, 18 (11). 1647. ISSN 2072-6643

Čad, E.M., Appleton, K.M., Blaak, E.E. et al. (12 more authors) (2026) Effects of Non-Nutritive Sweeteners and Sweet Taste Exposure on Weight Management, Biomarkers of Health and Sweet Taste Preference—A Review of the Evidence from Recent European Consortia Studies. Nutrients, 18 (11). 1647. ISSN 2072-6643

Young, E.S., Kininmonth, A.R. orcid.org/0000-0002-1145-525X, Wang, Y. et al. (3 more authors) (2026) The Association Between Affect and Adiposity in Childhood and Adolescence: A Systematic Review. Obesity Reviews, 27 (5). e70056. ISSN 1467-7881

Andersen, S.S.H., Kjølbæk, L., Halford, J.C.G. orcid.org/0000-0003-1629-3189 et al. (2 more authors) (2026) Acute and Prolonged Effects of Sweeteners and Sweetness Enhancers on Postprandial Appetite Sensations, Palatability, and Ad Libitum Energy Intake in Humans: A SWEET Sub-Study. Nutrients, 18 (6). 948. ISSN 2072-6643

Rannou, C., Roze, M., Crucean, D. et al. (8 more authors) (2026) Flash Profile method, is it suitable for complex multi-layered products? Application to strawberry-filled biscuits: a “SWEET project”. Food Quality and Preference, 135. 105717. ISSN 0950-3293

Pang, M.D., Kjølbæk, L., Bastings, J.J.A.J. et al. (19 more authors) (2025) Effect of sweeteners and sweetness enhancers on weight management and gut microbiota composition in individuals with overweight or obesity: the SWEET study. Nature Metabolism, 7. pp. 2083-2098. ISSN 2522-5812

Kininmonth, A.R. orcid.org/0000-0002-1145-525X, Jenneson, V.L. orcid.org/0000-0003-2468-8009, Pontin, F. orcid.org/0000-0002-7143-8718 et al. (5 more authors) (2025) Customer awareness and perceptions of the high in fat, sugar, and salt (HFSS) placement legislation and impacts on self-reported food purchasing. Food Policy, 135. 102941. ISSN 0306-9192

Boyland, E., Muc, M., Coates, A. et al. (11 more authors) (2025) Food marketing, eating and health outcomes in children and adults: a systematic review and meta-analysis. British Journal Of Nutrition, 133 (6). pp. 781-805. ISSN 0007-1145

Scott, C.E., Stamataki, N., Harrold, J.A. et al. (2 more authors) (2025) Health Impact Database Development for Sweeteners and Sweetness Enhancers: The SWEET Project. Nutrition Bulletin, 50 (2). pp. 340-344. ISSN 1471-9827

Bowman-Busato, J., Schreurs, L., Halford, J.C.G. orcid.org/0000-0003-1629-3189 et al. (5 more authors) (2025) Providing a common language for obesity: the European Association for the Study of Obesity obesity taxonomy. International Journal of Obesity, 49 (2). pp. 182-191. ISSN 0307-0565

Boyle, N.B. orcid.org/0000-0002-0604-4712, Jenneson, V., Okeke-Ogbuafor, N. orcid.org/0000-0003-0703-1005 et al. (5 more authors) (2024) Connected food: first steps for an ambitious national food strategy. Nutrients, 16 (19). 3371. ISSN 2072-6643

Boyle, N.B. orcid.org/0000-0002-0604-4712, Jenneson, V., Okeke-Ogbuafor, N. orcid.org/0000-0003-0703-1005 et al. (5 more authors) (2024) Connected Food: First Steps for an Ambitious National Food Strategy. Nutrients, 16 (19). 3371. ISSN 2072-6643

Dijkhorst, P.J., Monpellier, V.M., Terwee, C.B. et al. (31 more authors) (2024) Core Set of Patient-Reported Outcome Measures for Measuring Quality of Life in Clinical Obesity Care. Obesity Surgery, 34 (8). pp. 2980-2990. ISSN 0960-8923

Halford, J.C.G. orcid.org/0000-0003-1629-3189, Brown, A., Clare, K. et al. (5 more authors) (2024) Insights from the ACTION Teens Study: a survey of adolescents living with obesity, their caregivers and healthcare professionals in the UK. BMJ Open, 14 (7). e086391. ISSN 2044-6055

Gibbons, C. orcid.org/0000-0002-7569-3417, Beaulieu, K. orcid.org/0000-0001-8926-6953, Almiron-Roig, E. orcid.org/0000-0002-1630-8849 et al. (16 more authors) (2024) Acute and two-week effects of neotame, stevia rebaudioside M and sucrose-sweetened biscuits on postprandial appetite and endocrine response in adults with overweight/obesity—a randomised crossover trial from the SWEET consortium. eBioMedicine, 102. 105005. ISSN 2352-3964

Harrold, J.A. orcid.org/0000-0002-0899-4586, Hill, S., Radu, C. et al. (5 more authors) (2024) Non-nutritive sweetened beverages versus water after a 52-week weight management programme: a randomised controlled trial. International Journal of Obesity, 48 (1). pp. 83-93. ISSN 0307-0565

Buso, M.E.C., Brouwer-Brolsma, E.M., Naomi, N.D. et al. (10 more authors) (2023) Sugar and low/no-calorie-sweetened beverage consumption and associations with body weight and waist circumference changes in five European cohort studies: the SWEET project. European Journal of Nutrition, 62 (7). pp. 2905-2918. ISSN 1436-6207

Randle, M., Ahern, A.L., Boyland, E. et al. (4 more authors) (2023) A systematic review of ecological momentary assessment studies of appetite and affect in the experience of temptations and lapses during weight loss dieting. Obesity Reviews, 24 (9). e13596. ISSN 1467-7881

Naomi, N.D., Ngo, J., Brouwer-Brolsma, E.M. et al. (9 more authors) (2023) Sugar-sweetened beverages, low/no-calorie beverages, fruit juice and non-alcoholic fatty liver disease defined by fatty liver index: the SWEET project. Nutrition & Diabetes, 13. 6. ISSN 2044-4052

Birch, J.M., Mueller, J., Sharp, S.J. et al. (4 more authors) (2023) Association between Indicators of Inequality and Weight Change following a Behavioural Weight Loss Intervention. Obesity Facts: The European Journal of Obesity, 16 (2). pp. 194-203. ISSN 1662-4025

Ahern, A.L., Breeze, P. orcid.org/0000-0002-4189-8676, Fusco, F. et al. (20 more authors) (2022) Effectiveness and cost-effectiveness of referral to a commercial open group behavioural weight management programme in adults with overweight and obesity: 5-year follow-up of the WRAP randomised controlled trial. The Lancet Public Health, 7 (10). e866-e875. ISSN 2468-2667

Whitelock, V., Kersbergen, I. orcid.org/0000-0002-8799-8963, Higgs, S. et al. (3 more authors) (2020) User experiences of a smartphone-based attentive eating app and their association with diet and weight loss outcomes: thematic and exploratory analyses from a randomized controlled trial. JMIR mHealth and uHealth, 8 (10). e16780. ISSN 2291-5222

Piernas, C., MacLean, F., Aveyard, P. et al. (5 more authors) (2020) Greater Attendance at a Community Weight Loss Programme over the First 12 Weeks Predicts Weight Loss at 2 Years. Obesity Facts: The European Journal of Obesity, 13 (4). pp. 349-360. ISSN 1662-4025

Whitelock, V. orcid.org/0000-0001-8604-4490, Kersbergen, I. orcid.org/0000-0002-8799-8963, Higgs, S. et al. (3 more authors) (2019) A smartphone based attentive eating intervention for energy intake and weight loss: results from a randomised controlled trial. BMC Public Health, 19 (1). 611. ISSN 1471-2458

Conference abstract

Naomi, N., Ngo, J., Brouwer-Brolsma, E.M. et al. (9 more authors) (2023) Association of Sugar-Sweetened Beverages, Low/No-Calorie Beverages and Fruit Juice Intakes with Non-alcoholic Fatty Liver Disease: The SWEET Project. [Conference abstract]