Items where authors include "Grundy, MM-L"

Article

Pabois, O orcid.org/0000-0001-5307-7149, Ziolek, RM, Lorenz, CD et al. (11 more authors) (2021) Morphology of bile salts micelles and mixed micelles with lipolysis products, from scattering techniques and atomistic simulations. Journal of Colloid and Interface Science, 587. pp. 522-537. ISSN 0021-9797

Pabois, O orcid.org/0000-0001-5307-7149, Lorenz, CD, Harvey, RD et al. (5 more authors) (2020) Corrigendum to ‘Molecular insights into the behaviour of bile salts at interfaces: a key to their role in lipid digestion’. [Journal of Colloid and Interface Science 556 (2019) 266–277]. Journal of Colloid and Interface Science, 568. pp. 282-283. ISSN 0021-9797

Pabois, O orcid.org/0000-0001-5307-7149, Antoine-Michard, A, Zhao, X et al. (10 more authors) (2020) Interactions of bile salts with a dietary fibre, methylcellulose, and impact on lipolysis. Carbohydrate Polymers, 231. 115741. ISSN 0144-8617

Mulet-Cabero, A-I, Egger, L, Portmann, R et al. (12 more authors) (2020) A standardised semi-dynamic in vitro digestion method suitable for food – an international consensus. Food & Function, 11 (2). pp. 1702-1720. ISSN 2042-6496

Pabois, O orcid.org/0000-0001-5307-7149, Lorenz, CD, Harvey, RD et al. (5 more authors) (2019) Molecular insights into the behaviour of bile salts at interfaces: a key to their role in lipid digestion. Journal of Colloid and Interface Science, 556. pp. 266-277. ISSN 0021-9797

Grundy, MM-L, Edwards, CH, Mackie, AR orcid.org/0000-0002-5681-0593 et al. (3 more authors) (2016) Re-evaluation of the mechanisms of dietary fibre and implications for macronutrient bioaccessibility, digestion and postprandial metabolism. British Journal of Nutrition, 116 (5). pp. 816-833. ISSN 0007-1145