Items where authors include "Gobbetti, M."

Article

Arora, K., Gaudioso, G., Solovyev, P. et al. (4 more authors) (2024) In vitro faecal fermentation of Tritordeum breads and its effect on the human gut health. Current Research in Microbial Sciences, 6. ARTN 100214. ISSN 2666-5174

Diotallevi, C., Fontana, M., Latimer, C. et al. (14 more authors) (2022) Ex Vivo Fecal Fermentation of Human Ileal Fluid Collected After Wild Strawberry Consumption Modulates Human Microbiome Community Structure and Metabolic Output and Protects Against DNA Damage in Colonic Epithelial Cells. Molecular Nutrition & Food Research, 66 (3). 2100405. ISSN 1613-4125

Diotallevi, C., Gaudioso, G., Fava, F. et al. (7 more authors) (2021) Measuring the effect of Mankai® (Wolffia globosa) on the gut microbiota and its metabolic output using an in vitro colon model. Journal of Functional Foods, 84. 104597. ISSN 1756-4646