Items where authors include "Folberth, C"

Article

Herrero, M, Thornton, PK, Mason-D’Croz, D et al. (45 more authors) (2020) Innovation can accelerate the transition towards a sustainable food system. Nature Food, 1 (5). pp. 266-272. ISSN 2662-1355

Liu, B, Asseng, S, Müller, C et al. (59 more authors) (2016) Similar estimates of temperature impacts on global wheat yield by three independent methods. Nature Climate Change, 6. pp. 1130-1136. ISSN 1758-678X