Items where authors include "Duan, X."

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Number of items: 4.

Article

Duan, X., Subbiah, V., Agar, O.T. et al. (4 more authors) (2024) Optimizing extraction methods by a comprehensive experimental approach and characterizing polyphenol compositions of Ecklonia radiata. Food Chemistry, 455. 139926. ISSN 0308-8146

Duan, X., Xie, C., Hill, D.R.A. et al. (4 more authors) (2024) Bioaccessibility, Bioavailability and Bioactivities of Carotenoids in Microalgae: A Review. Food Reviews International, 40 (1). pp. 230-259. ISSN 8755-9129

Duan, X., Agar, O.T., Barrow, C.J. et al. (2 more authors) (2023) Improving potential strategies for biological activities of phlorotannins derived from seaweeds. Critical Reviews in Food Science and Nutrition. ISSN 1040-8398

Lawson, M.A. orcid.org/0000-0002-5446-923X, Ebetino, F.H., Mazur, A. et al. (14 more authors) (2017) The Pharmacological Profile of a Novel Highly Potent Bisphosphonate, OX14 (1-Fluoro-2-(Imidazo-[1,2-α]Pyridin-3-yl)-Ethyl-Bisphosphonate). Journal of Bone and Mineral Research, 32 (9). pp. 1860-1869. ISSN 0884-0431

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