Items where authors include "Driessen, C."

Article

Stephens, N., Sexton, A.E. and Driessen, C. (2019) Making sense of making meat: Key moments in the first 20 years of tissue engineering muscle to make food. Frontiers in Sustainable Food Systems, 3. 45. ISSN 2571-581X

Conference or Workshop Item

Kaci, F.N., Lepore, A., Mohammad, A. et al. (6 more authors) (2024) Targeting Fatty Acid Oxidation Pathways to Overcome Proteasome Inhibitor Resistance in Multiple Myeloma. In: Updates on Genetics and Epigenetics of Haematological Malignancies: From Knowledge to Applications, 20-22 Nov 2024, Badalona, Barcelona.