Items where authors include "Douglas, F."

Article

Stone, R.A. orcid.org/0000-0002-8910-8792, Christiansen, P., Johnstone, A.M. et al. (4 more authors) (2025) Understanding the barriers to purchasing healthier, more environmentally sustainable food for people living with obesity and varying experiences of food insecurity in the UK. Food Policy, 131. 102798. ISSN 0306-9192

Hunter, E., Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A. et al. (6 more authors) (2025) “We go hunting …”: Understanding experiences of people living with obesity and food insecurity when shopping for food in the supermarket to meet their weight related goals. Appetite, 205. 107794. ISSN 0195-6663

Crabtree, D.R., Hunter, E., Jenneson, V. et al. (10 more authors) (2024) Diet and health inequalities: connecting with vulnerable groups to address food insecurity: the DIO Food project. Nutrition Bulletin. ISSN 1471-9827

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (6 more authors) (2024) The impact of the cost of living crisis and food insecurity on food purchasing behaviours and food preparation practices in people living with obesity. Appetite, 196. 107255. ISSN 0195-6663

Couch, F.J., Wang, X., McGuffog, L. et al. (267 more authors) (2013) Genome-wide association study in BRCA1 mutation carriers identifies novel loci associated with breast and ovarian cancer risk. PLoS Genetics, 9 (3). e1003212. ISSN 1553-7390

Kirchhoff, T., Gaudet, M.M., Antoniou, A.C. et al. (133 more authors) (2012) Breast Cancer Risk and 6q22.33: Combined Results from Breast Cancer Association Consortium and Consortium of Investigators on Modifiers of BRCA1/2. PLoS ONE, 7 (6). e35706. ISSN 1932-6203

Preprint

Greatwood, H.C., Sawczuk, T., Hunter, E. et al. (11 more authors) (2025) VIEWS AND EXPERIENCES OF PEOPLE LIVING WITH OBESITY AND FOOD INSECURITY ON SUPERMARKET MESSAGING: A REFLEXIVE THEMATIC ANALYSIS. [Preprint]

Stone, R.A. orcid.org/0000-0002-8910-8792, Brown, A., Douglas, F. et al. (8 more authors) (2024) Supermarket Nutritionists’ Perspectives, Views, and Experiences on Affordability Interventions to Support Healthier and More Environmentally Sustainable Food Purchasing in UK Retail Settings. [Preprint]