Items where authors include "Deleu, LJ"

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Article

Monge-Morera, M, Lambrecht, MA, Deleu, LJ et al. (6 more authors) (2020) Processing Induced Changes in Food Proteins: Amyloid Formation during Boiling of Hen Egg White. Biomacromolecules, 21 (6). pp. 2218-2228. ISSN 1525-7797

This list was generated on Sat Mar 23 13:30:52 2024 GMT.