Items where authors include "Cuevas, S."

Article

Queenan, K., Cuevas, S., Mabhaudhi, T. et al. (4 more authors) (2022) A food systems approach and qualitative system dynamics model to reveal policy issues within the commercial broiler chicken system in South Africa. PLoS ONE, 17 (6). e0270756.

Harris, F., Dalin, C., Cuevas, S. et al. (9 more authors) (2020) Trading water: virtual water flows through interstate cereal trade in India. Environmental Research Letters, 15 (12). 125005. ISSN 1748-9326

Cuevas, S., Downs, S.M., Ghosh-Jerath, S. et al. (2 more authors) (2019) Analysing the policy space for the promotion of healthy, sustainable edible oil consumption in India. Public Health Nutrition, 22 (18). pp. 3435-3446. ISSN 1368-9800

Keogh-Brown, M.R., Jensen, H.T., Basu, S. et al. (10 more authors) (2019) Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption : an integrated modelling approach with Thailand as a case study. Population Health Metrics, 17 (1). 12.

Jensen, H.T., Keogh-Brown, M.R., Shankar, B. orcid.org/0000-0001-8102-321X et al. (10 more authors) (2019) International trade, dietary change, and cardiovascular disease health outcomes : import tariff reform using an integrated macroeconomic, environmental and health modelling framework for Thailand. SSM - Population Health, 9. 100435.

Jensen, H.T., Keogh-Brown, M.R., Shankar, B. orcid.org/0000-0001-8102-321X et al. (10 more authors) (2019) Palm oil and dietary change : application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand. Food Policy, 83. pp. 92-103. ISSN 0306-9192