Items where authors include "Clegg, M."

Article

Sayegh, M. orcid.org/0000-0002-2966-3786, Ni, Q.Q., Ranawana, V. orcid.org/0000-0003-2461-7841 et al. (13 more authors) (2023) Habitual consumption of high-fibre bread fortified with bean hulls increased plasma indole-3-propionic concentration and decreased putrescine and deoxycholic acid faecal concentrations in healthy volunteers. British Journal of Nutrition, 130 (9). pp. 1521-1536. ISSN 0007-1145

Clegg, M., Pye, J. and Wylie, K.R. orcid.org/0000-0003-3805-105X (2016) Undergraduate Training in Human Sexuality-Evaluation of the Impact on Medical Doctors' Practice Ten Years After Graduation. Sexual Medicine, 4 (3). e198-e208.