Items where authors include "Chu, R"

Article

Chu, R orcid.org/0000-0003-0486-2161, Tang, T orcid.org/0000-0002-5410-7271 and Hetherington, MM (2022) Attention to detail: A photo‐elicitation study of salience and packaging design for portion control and healthy eating. Nutrition Bulletin, 47 (4). pp. 501-515. ISSN 1471-9827

Tang, T orcid.org/0000-0002-5410-7271, Chawner, LR orcid.org/0000-0002-4905-0397, Chu, R orcid.org/0000-0003-0486-2161 et al. (2 more authors) (2022) Downsizing by design – Investigating acceptance, choice and willingness to pay for portion control design concepts. Food Quality and Preference, 96. 104434. ISSN 0950-3293

Chu, R orcid.org/0000-0003-0486-2161, Tang, T orcid.org/0000-0002-5410-7271 and Hetherington, MM orcid.org/0000-0001-8677-5234 (2021) The impact of food packaging on measured food intake: A systematic review of experimental, field and naturalistic studies. Appetite, 166. 105579. p. 105579. ISSN 0195-6663