Items where authors include "Chi, H.C."
![[up]](/style/images/multi_up.png)
Up a levelJump to: Article
Number of items: 1.
Article
Chi, H.C. and Jackson, P. (2011) Thai Food in Taiwan: Tracing the Contours of Transnational Taste. New Formations (74). pp. 65-81. ISSN 0950-2378
Chi, H.C. and Jackson, P. (2011) Thai Food in Taiwan: Tracing the Contours of Transnational Taste. New Formations (74). pp. 65-81. ISSN 0950-2378