Items where authors include "Caton, S.J."

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Gulyas, B.Z., Caton, S.J. orcid.org/0000-0002-9096-0800 and Edmondson, J.L. (2024) Quantifying the relationship between gardening and health and well-being in the UK: a survey during the covid-19 pandemic. BMC Public Health, 24 (1). 810. ISSN 1471-2458

Alsheweir, A. orcid.org/0000-0001-5800-3958, Goyder, E. and Caton, S.J. orcid.org/0000-0002-9096-0800 (2024) The prevalence of disordered eating behaviours (DEBs) among adolescent female school students in Riyadh, Saudi Arabia: a cross-sectional study. Nutrients, 16 (2). 281. ISSN 2072-6643

Alsheweir, A. orcid.org/0000-0001-5800-3958, Goyder, E. orcid.org/0000-0003-3691-1888, Alnooh, G. orcid.org/0000-0002-1352-0449 et al. (1 more author) (2023) Prevalence of eating disorders and disordered eating behaviours amongst adolescents and young adults in Saudi Arabia: a systematic review. Nutrients, 15 (21). 4643. ISSN 2072-6643

Boyle, N.B. orcid.org/0000-0002-0604-4712, Adolphus, K., Caton, S.J. orcid.org/0000-0002-9096-0800 et al. (10 more authors) (2023) Increasing fibre intake in the UK: lessons from the Danish Whole Grain Partnership. British Journal of Nutrition. pp. 1-14. ISSN 0007-1145

Almulhim, A.N., Hartley, H., Norman, P. et al. (3 more authors) (2023) Behavioural change techniques in health coaching-based interventions for Type 2 Diabetes: a systematic review and meta-analysis. BMC Public Health, 23. 95. ISSN 1471-2458

Almulhim, A.N., Goyder, E. orcid.org/0000-0003-3691-1888 and Caton, S.J. orcid.org/0000-0002-9096-0800 (2022) Assessing the feasibility and acceptability of health coaching as a new diabetes management approach for the people with type 2 diabetes in Saudi Arabia: a protocol for a mixed methods feasibility study. International Journal of Environmental Research and Public Health, 19 (22). 15089. ISSN 1661-7827

Mahdi, S., Dickerson, A. orcid.org/0000-0002-3059-0908, Infield Solar, G. et al. (1 more author) (2022) Timing of energy intake and BMI in children: differential impacts by age and sex. British Journal of Nutrition. ISSN 0007-1145

Kwansa, A.L., Akparibo, R. orcid.org/0000-0003-3751-2432, Cecil, J.E. et al. (2 more authors) (2022) Risk factors for overweight and obesity within the home environment of preschool children in Sub-Saharan Africa: a systematic review. Nutrients, 14 (9). 1706. ISSN 2072-6643

Marr, C., Breeze, P. orcid.org/0000-0002-4189-8676 and Caton, S.J. orcid.org/0000-0002-9096-0800 (2021) Examination of dietary intake of UK preschool children by varying carers : evidence from the 2008-2016 UK National Diet and Nutrition Survey. British Journal of Nutrition. ISSN 0007-1145

Akparibo, R. orcid.org/0000-0003-3751-2432, Aryeetey, R.N.O., Asamane, E.A. et al. (8 more authors) (2021) Food security in Ghanaian urban cities: a scoping review of the literature. Nutrients, 13 (10). 3615. ISSN 2072-6643

Marr, C., Reale, S., Breeze, P. et al. (1 more author) (2021) Grandparental dietary provision, feeding practices and feedings styles when caring for preschool-aged grandchildren: a systematic mixed methods review. Obesity Reviews, 22 (4). e13157. ISSN 1467-7881

Carstairs, S.A., Caton, S.J. orcid.org/0000-0002-9096-0800, Hetherington, M.M. et al. (2 more authors) (2020) Colour as a cue to eat : effects of plate colour on snack intake in pre-school children. Food Quality and Preference, 83. 103862. ISSN 0950-3293

Reale, S., Marr, C., Cecil, J.E. et al. (2 more authors) (2019) Maternal decisions on portion size and portion control strategies for snacks in preschool children. Nutrients, 11 (12). ISSN 2072-6643

Zhu, W., Niu, X., Wang, M. et al. (5 more authors) (2019) Endoplasmic reticulum stress may be involved in insulin resistance and lipid metabolism disorders of the white adipose tissues induced by high-fat diet containing industrial trans-fatty acids. Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy, 12. pp. 1625-1638. ISSN 1178-7007

McNally, J., Hugh-Jones, S., Caton, S.J. orcid.org/0000-0002-9096-0800 et al. (3 more authors) (2019) The eyes have it: infant gaze as an indicator of hunger and satiation. Appetite, 133. pp. 353-361. ISSN 0195-6663

Carstairs, S., Caton, S.J. orcid.org/0000-0002-9096-0800, Blundell-Birtill, P. et al. (3 more authors) (2018) Can reduced intake associated with downsizing a high energy dense meal item be offset by increased vegetable variety in 3–5-year-old children? Nutrients, 10 (12). 1879. ISSN 2072-6643

Reale, S., Kearney, C.M., Hetherington, M.M. et al. (5 more authors) (2018) The Feasibility and Acceptability of Two Methods of Snack Portion Control in United Kingdom (UK) Preschool Children: Reduction and Replacement. Nutrients, 10 (10). 1493. ISSN 2072-6643

Hetherington, M.M., Blundell-Birtill, P., Caton, S.J. orcid.org/0000-0002-9096-0800 et al. (4 more authors) (2018) Understanding the science of portion control and the art of downsizing. Proceedings of the Nutrition Society, 77 (3). pp. 347-355. ISSN 0029-6651

Paroche, M.M., Caton, S.J. orcid.org/0000-0002-9096-0800, Vereijken, C.M.J.L. et al. (2 more authors) (2017) How infants and young children learn about food: A systematic review. Frontiers in Psychology, 8. 1046. ISSN 1664-1078

Caton, S.J. orcid.org/0000-0002-9096-0800, Blundell, P., Ahern, S.M. et al. (9 more authors) (2014) Learning to Eat Vegetables in Early Life: The Role of Timing, Age and Individual Eating Traits. PLOS ONE, 9 (5). e97609. ISSN 1932-6203

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