Items where authors include "Beaumont, J.D."

Article

Nield, L. orcid.org/0000-0003-2072-6602, Burgoine, T., Lake, A.A. et al. (25 more authors) (2025) What are ‘dark kitchens’? A consensus definition from public, local authority, business and academic stakeholders in the United Kingdom. Perspectives in Public Health. ISSN 1757-9139

Nield, L. orcid.org/0000-0003-2072-6602, Martin, H., Wall, C. et al. (5 more authors) (2024) Consumer knowledge of and engagement with traditional takeaway and dark kitchen food outlets [version 1; peer review: 1 approved, 1 approved with reservations]. NIHR Open Research, 4. 64. ISSN 2633-4402

Beaumont, J.D., Ioannou, E., Harish, K. et al. (3 more authors) (2024) “We’re one small piece of the puzzle”: evaluating the impact of short-term funding for tier two weight management services. Frontiers in Public Health, 12. 1381079. ISSN 2296-2565

Nield, L. orcid.org/0000-0003-2072-6602, Martin, H., Wall, C. orcid.org/0000-0003-0111-1178 et al. (5 more authors) (2024) Consumer knowledge of and engagement with traditional takeaway and dark kitchen food outlets. NIHR Open Research, 4. 64. ISSN 2633-4402

Proceedings Paper

Beaumont, J.D., Martin, H., Wall, C. et al. (5 more authors) (2025) Consumer knowledge of and engagement with traditional takeaway and dark kitchen food outlets. In: Appetite. British Feeding and Drinking Group Annual Meeting 2025, 24-25 Apr 2025, Bristol, United Kingdom. Elsevier BV , p. 108068.